De Reyve, Champagne Brut

Originating from vineyards in the Côtes des Blancs, Montagne de Reims, and Vallée de la Marne. This wine is made according to the méthode traditionnelle, characteristic of Champagne, where the wine undergoes a second fermentation in the bottle. Afterward, the dégorgement takes place.

Union Champagne, the producer of Reyve Champagne, is a leading regional cooperative in the Champagne region, owning a large portion of the best Premier Cru and Grand Cru vineyards. As a cooperative, Union Champagne brings together various wine producers who contribute their grapes to produce high-quality champagnes.

The cooperative was established with the goal of uniting the strengths of different vineyard owners and winemakers in the region, allowing them to collectively benefit from shared resources, expertise, and facilities. Through this collaboration, they can improve the quality of their wines and produce a wide range of champagnes that meet high market standards.

Union Champagne places great value on sustainability and quality in all aspects of viticulture and production. They strive for environmentally friendly practices in the vineyards and use modern technologies and methods to cultivate and harvest high-quality grapes. Additionally, Union Champagne’s champagnes are carefully vinified and aged to bring out the unique characteristics of each vineyard and grape variety.

With its reputation for excellence and its commitment to preserving the heritage of the Champagne region, Union Champagne remains a key player in the production of high-quality champagnes, including the prestigious Reyve Champagne.