Vina Casablanca, Cefiro, Carménère Reserva, 2020
12.95 €
Deep ruby red.
Blackcurrants, blackberries and spices.
A fruity, well-balanced wine with supple tannins.
Very pleasant!
Vina Casablanca, Cefiro, Carménère Reserva
Availability: In stock
Carménère Reserva, Cefiro: A Chilean Red Wine
Carménère Reserva, Cefiro, from Viña Casablanca, is a Chilean red wine that highlights the distinctive qualities of the Carménère grape. This grape, once grown in Bordeaux, has now become a signature variety for Chile. Carménère is known for its rich flavor, supple tannins, and spicy aromas, offering an enjoyable wine experience.
From Chile’s Casablanca Valley
This Chilean red wine comes from the Casablanca Valley, a key wine-growing region in Chile. The Casablanca Valley is recognized for its cool climate, which is well-suited for producing quality wines. The region’s unique characteristics are reflected in the Cefiro Carménère Reserva.
To develop its depth, the Cefiro Carménère Reserva is partially aged in French oak barrels. This process adds complexity to the wine, with subtle hints of vanilla and toast that complement the grape’s natural qualities. The result is a wine with a balanced structure and a lasting finish.
Viña Casablanca: Quality and Sustainable Practices
Viña Casablanca, founded in 1992, focuses on crafting quality wines with an emphasis on sustainability and environmental responsibility. Their dedication to quality and expressing the terroir of their vineyards is evident across their wines, particularly within the Cefiro range. Choosing Cefiro means enjoying a well-made wine from a producer committed to responsible practices.
| Weight | 1.3 kg |
|---|---|
| Volume | 0,75 cl |
| Alcohol | |
| Country of origin | |
| Region | Maule Valley |
Awards
90/100 James Sucklin
Region
The Maule Valley, and more specifically the Cauquenes sub-region, is one of Chile’s oldest and most emblematic wine-growing regions. Located in the southern part of the Central Valley, this region is renowned for its rich wine-growing tradition dating back to the time of the Spanish conquistadors.
The Maule Valley: an overview
-Climate: The Vallée de Maule enjoys a Mediterranean climate, characterised by hot, dry summers and cool winters. The proximity of the Andes and the Pacific Ocean brings cool nights, helping to preserve the freshness of the grapes.
-Soil: The soils range from granite to clay and sand, with excellent drainage, ideal for viticulture.
-Grape varieties: The region produces a wide variety of grape varieties, including Cabernet Sauvignon, Carignan, Carménère and Pais (a historic variety).
Cauquenes: The sub-region
-Location: Cauquenes is located in the western part of the Maule Valley, closer to the coast, offering a more temperate climate.
-Traditional viticulture: This area is renowned for its old vines, which are often not trellised or irrigated, contributing to the concentration and unique expression of the grapes.
-Carignan speciality: Cauquenes has made an international name for itself thanks to its Carignan wines, made from old vines deeply rooted in dry soils. These wines are intense, with a remarkable balance between fruit, acidity and structure.
Sustainability: Cauquenes is a region where sustainable and organic farming is gaining ground, responding to the growing demand for authentic, environmentally-friendly wines.
Style and flavours of Cauquenes wines
-Red wines: Rich and complex, with notes of ripe cherries, plums, spices, and sometimes earthy or mineral accents.
-White wines: Less common, but some producers make fresh, aromatic wines from varieties such as Sauvignon Blanc and Chardonnay.
What makes Cauquenes special?
Cauquenes stands out for its historic vineyards, traditional viticulture methods, and its emphasis on indigenous and unique grape varieties such as Carignan and Pais. This region embodies the transition between classic and modern winemaking in Chile.
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