{"id":11813,"date":"2025-10-23T08:09:04","date_gmt":"2025-10-23T08:09:04","guid":{"rendered":"https:\/\/puretaste.fr\/?post_type=product&p=11813"},"modified":"2026-03-20T11:49:19","modified_gmt":"2026-03-20T11:49:19","slug":"chateau-capendu-corbieres-la-comelle-2","status":"publish","type":"product","link":"https:\/\/puretaste.fr\/en\/product\/chateau-capendu-corbieres-la-comelle-2\/","title":{"rendered":"Chateau Capendu, Corbieres, ‘La Comelle’ 2022"},"content":{"rendered":"\t\t
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Afkomstig uit wijngaarden in de appellatie Corbi\u00e8res,<\/b> op de hellingen van de berg Alaric. De percelen liggen op hoogte en profiteren van ventilatie door de Tramontane, waardoor de druiven gezond en geconcentreerd kunnen rijpen. De bodem bestaat voornamelijk uit kalksteen en klei, wat zorgt voor spanning en structuur in de uiteindelijke cuv\u00e9e. Het mediterrane klimaat wordt gekenmerkt door warme, droge zomers en koele nachten, die de aroma\u2019s in het fruit behouden. De wijnstokken zijn gemiddeld 12 tot 30 jaar oud, terwijl de Carignan-stokken \u2013 geselecteerd uit oude aanplant \u2013 tussen de 50 en 100 jaar tellen.<\/p>\n

De oogst vindt \u2019s nachts plaats om oxidatie te beperken en de natuurlijke frisheid te behouden. Na volledige ontsteling worden de druiven afzonderlijk vergist bij gecontroleerde temperatuur, gevolgd door een schilinweking van drie weken met tweemaal daags overpompen. Na de assemblage rijpt de wijn gedurende zes maanden op eikenhout, wat rondheid en extra complexiteit geeft aan het eindresultaat. De blend bestaat uit Carignan, Grenache en Syrah.<\/p>\n

Het wijnbedrijf achter deze cuv\u00e9e bestaat sinds 1892 en groeide uit tot een van de vaandeldragers van de zuidelijke Franse kwaliteitsrevolutie. Onder leiding van Jean-Claude Mas<\/b> kreeg het een moderne, internationale stijl met behoud van regionale identiteit. Hij positioneert zijn wijnen als \u201cLe Luxe Rural\u201d: ambachtelijke kwaliteit uit een landelijke omgeving, maar met hedendaagse finesse en een duidelijke signatuur die aansluit bij de herwaardering van de Languedoc als volwaardige herkomstregio.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Intense ruby red.
\nFruity, characterful and robust.
\nWild raspberry, red cherry, black plum, hibiscus and rosehip. Long finish.
\nChateau Capendu, Corbieres, ‘La Comelle’<\/strong><\/p>\n","protected":false},"featured_media":11792,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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